We just added another account (Longhouse Axe Bar) for when we open this October! At Longhouse you can walk up to the bar and grab a cold can from there fridge then Chuck an axe like a true warrior! Not to brag but that’s my hit dead center!
Kempner Electrics set up our power source from the house to the sour shed. We turned on the kettles just last week. This was our last big milestone goal for the breweries build out. Its an important one because without power we can't make you delicious beer!
We grew some Sorachi Ace and Columbus hops this summer! The hops have been given to Ysoaps an EForAll cohort of ours to make hoppy soaps!! Can't wait Yashira!!
2 weeks ago we received the news that we are officially TTB approved!! this means we just need to wait and hear back from the state. This means we are just weeks away from a launch!
Brennan’s Local will be taking our spent beer grain each week to feed their cows! For a second I didn’t think posting an ad on market place would work!
Congratulations Sour Beer Fans!! On Sunday May 16th we hit our goal of 12k! Thanks to you the die hard craft beer fans we can now install our waste water holding tank, electricity, purchase our brew system and other equipment and legal fees! We plan to be open end of July 2021
We are happy to announce that Sour Not Sorry Brewing has been chosen as the winner of the 2021 EForAll winter accelerator! We have won $3,000 which will go towards our 1bbl brew house. We're honored to be apart of such an amazing cohort full of incredible businesses like us! Sour Not Sorry can't wait to do collaborations with all of the other members in our cohort.